Originally posted by RealSingaporeans:
For decades, real Singaporeans are disgusted with influx of foreigners who shamelessly come to live and work in Singapore. About half of our population now is made up of foreigners.
REAL SINGAPOREANS
no, foreigners don't make up half of our population, only 25%.
anyway, you better get use to the idea since the ft policy is going to stay for quite a while. here is some reality:
Indians
History revisited
A new wave of Indian immigrants is uplifting Singapore's skills content; some locals see them as a threat for jobs. By Seah Chiang Nee.
Jul 7, 2007
A RETIRED banker on a visit to the city centre after several years was taken aback by the new mass of cosmopolitan humanity during lunch-hour, “especially the number of Indians”.
He wasnÂ’t referring to local Indians, who had lived here for over a century, but the new arrivals.
“I was surprised to see the changes. The crowds were a colourful lot with people speaking in various languages. There was hardly a place to sit,” he said.
“Above all the buzz are Indian professionals, who seem to be everywhere, from Raffles MRT to Suntec City.”
The foreign elements were not so prevalent in the years that he had worked there before he retired. “At the time most of the Indians could be seen only in Little India or were scattered around the housing estates.”
My friend would have been more impressed had he visited some industrial estates, where many IT engineers work in electronics.
Needing to change a computer disk drive, I went to Ang Mo Kio Industrial Estate recently, lost my way in the vast concrete jungle and had to seek direction from two workers.
Both turned out to be recent arrivals from India.
As Singapore moves deeper into the 21st Century, its future lies increasingly in the hands of immigrants – of the right kind, of course. With its birth rates falling, it needs millions of them to stay ahead.
And India is one of the top suppliers of talent, next in numbers only to Malaysia and China (though Malaysians have never really been regarded as foreigners).
Over the past decade, Singapore's Indian community has been transformed by the invasion of high-tech professionals, similar to the impact they made in the United States.
The new arrivals are not only IT professionals but include a growing number of financial, research and support workers. Some bring their own businesses here.
Several condos in the East Coast are popular choices for Indian families; their kids play in the parks on Sunday.
The influx is reshaping the demography. Traditionally, some 8% of Singaporean residents are ethnic Indians, 76% Chinese and 14% Malays.
But Indian arrivals make up a large 12% of the estimated 900,000-strong foreign community here.
This has pushed up the total number of ethnic Indians living here to more than 420,000 or 9.4% of the total population of 4.5 million.
Unlike those in the past, this new wave has higher skills and is wealthier; their children are better educated, which augurs well for the future.
“Being a creative and entrepreneurial group, Indians are a great asset to our economy,” Prime Minister Lee Hsien Loong commented.
A blogger recently wrote: “The new breed of professional Indian expatriates are radically transforming the Indian Diaspora in Singapore.”
In 1990, for example, only 22% of Indians were professionals or managers; today it is more than 50%. Cleaners and labourers fell from 15% to less than 8%.
The Indians have become a major ingredient in the mixed racial salad bowl of this city state – South East-Asia's most high-tech and wealthiest country.
The flavours of the Indian curries, of Roti Prata, Thosai and Briyani, the festivities of Deepavali and Thaipusam, and the song and dance of Indian movies, are all an integral part of the socio-cultural landscape of Singapore.
Little India is the enclave for Indians, as Geylang Serai is for the Malays and Chinatown for the Chinese.
For the new migrants, settling down to SingaporeÂ’s lifestyle is less a social or cultural challenge compared with the West or Hong Kong. But even with the affinity, life is often less than rosy.
Singaporeans do not feel hostile towards foreigners – whether from China or India – but neither do they welcome them with open arms. They are sometimes resented for taking away local jobs or places in university.
Even among their local kin, the foreigners from India often stand out. Mindsets and values between them differ.
Many new arrivals seem to consider themselves superior to local Indians, PeopleÂ’s Action Party backbenchers say.
An ethnic Indian backbencher said the way they were seen to behave had raised concern among the local Indians.
A similar barrier exists between the local-born and mainland Chinese that sometimes bursts into online verbal spats.
Tapping into emerging IndiaÂ’s strength is a major strategy for Singapore not only economically but also politically.
“It is a universal truth that the new world belongs to the United States, China and India,” said a political commentator. In short, India makes a good strategic partner to offset China’s power.
Traditionally, Singapore has thrived on trade and investment in South-East Asia, but in recent years the environment has deteriorated for its investors in Thailand and Indonesia.
SingaporeÂ’s high-powered investments in several counties in the region are encountering local sensitivities.
In many ways, India itself has changed.
In the 70s when it first banned Coca Cola and other foreign products, an ambassador told me in New Delhi: “I’ve been here for three years and I still haven’t figured out whether this is a capitalist or a communist economy.”
India is gradually overcoming partisan politics that prevent another China from taking shape there.
“Realistically speaking, India is not China and the opportunities, when they come, will be slow to take root,” said an exporter to China.
“Between them there is still a big gap, but it could narrow in future and Singapore should be there.”