My First Sashimi!!
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yup! esp the really fresh ones. i so love sashimi.Originally posted by Rhonda:Yup! Salmon and the other one was... can't remember... what was it?
Good texture, and it tasted kinda sweet. And very very fresh!
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accidentally eating 0.5 cooked chicken nuggets put me off raw food for good
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Oh man!!Originally posted by bismarck:accidentally eating 0.5 cooked chicken nuggets put me off raw food for good 
That must have been gross!! -
the most stupid thing was tht i didnt know it was 1/2 raw. and ate happily.Originally posted by Rhonda:Oh man!! That must have been gross!!
anyway think the topic better return to sashimi...now raw nuggets -
kajiki
swordfish -
I like the tuna...but I don't eat it often (mercury).
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tuna.. apart from mercury, by eating it, you are responsible for the deaths of countless dolphins tooOriginally posted by Kuali Baba:I like the tuna...but I don't eat it often (mercury).
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U should try where this restaurant which locate at hotel inter-cont, which call suntory...the sashimi was fantastic! There is one kind of fish which I dunno what it call but the taste...hmmm melt in ur mouth even if u didn't go wif wasbe or kikoman
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yeah swordfish is nice. dun really like the tuna tho.
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Aaaaahhhh!!! Was that what it was?Originally posted by the Bear:kajiki
swordfish Thanks! I couldn't remember it but now, I will!
It's texture was very different from the raw salmon. It was firmer and kinda 'denser'. And erm... I actually said that it had a hint of radish taste in it before you pointed out it was the wasabe! hahahahaha!!! 
Before that, I was thinking, 'Wah, this unique fish, has the earthy aroma of radish once you bite into it!' Haaahahahahaha! Pai seh! -
I love sashimi!!!
I love the Hamachi and the Tai as well *drools drools drools*
Salmon I love the belly meat. Swordfish is one of my fav too -
salmon belly is where there is LOADS of fat
nice to eat -
sashimi are oishii~~
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Oh...my...word...salmon belly is heavenly! *Licks lips*
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I'm a sashimi freak!!!!
I used to eat it every week -
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Oh i forgot to add!! I like Sea Urchin too !!!
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well u know how dijon mustard n wasabe tastes similiar. they r all prob part of the same family the horseradish comes fromOriginally posted by Rhonda:Aaaaahhhh!!! Was that what it was? Thanks! I couldn't remember it but now, I will!
It's texture was very different from the raw salmon. It was firmer and kinda 'denser'. And erm... I actually said that it had a hint of radish taste in it before you pointed out it was the wasabe! hahahahaha!!! Before that, I was thinking, 'Wah, this unique fish, has the earthy aroma of radish once you bite into it!' Haaahahahahaha! Pai seh! -
U eat it like Johnny English does??Originally posted by elindra:Oh i forgot to add!! I like Sea Urchin too !!! -
Uni Sushi nice to eat
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YUMMY!!! I love sashimi, esp. raw salmon! Haven't taken too much of the others to distinguish which is which though... swordfish? Is that the slightly greyish coloured one?
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yup!Originally posted by SydneyLibrarian:YUMMY!!! I love sashimi, esp. raw salmon! Haven't taken too much of the others to distinguish which is which though... swordfish? Is that the slightly greyish coloured one? -
Rhonda... congrats to your first taste of "heaven"....
Agreeing with the others swordfish and sea urchin rocks.... but sea urchin so darn expensive.
Yellow-tail also taste good..... better still get a raw lobster... yummy..... -
Salivating liao....all this talk of sushi.........will have it today!!
I love Toro....fatty tuna...but no longer eat that coz of the poor dolphins...
Ebi (Shrimp),
Ika (Cuttlefish)
Tako (Octopus)
Inada(young Yellow tail)
Saba(mackeral),
my favourite....kaki....(oyster!!!) slurp slurp... -
OK the following link is super fudging disgusting! So much so that even I think so! It's also probably fake but there is a grain of truth somewhere lah .... click at ur own peril k?
Ohh yuck!!!
lazy to resize & upload :/
