spaghetinni is just thinner spaghettiOriginally posted by Wanda:I thot the thinner pasta is called vermicelli, or linguini or angel hair which is the thinnest!
Oily sardines with minced beef?![]()
Gee I didn't even think of my waistlineOriginally posted by Fatum:and not on your waist line ? ....
brave girl ! ...![]()
The problem is that for tomato sauce usedOriginally posted by Wanda:I like tomato sauce...and I realised western recipes uses lots of it or the tomato paste, e.g. in chilli con kan, in spanish chicken and in some french rice dish. Yummy!![]()
next time you cook chinese style curry, buy a can of indian/pakistani style concentrated tomato puree and dump it inside ....Originally posted by Wanda:I like tomato sauce...and I realised western recipes uses lots of it or the tomato paste, e.g. in chilli con kan, in spanish chicken and in some french rice dish. Yummy!![]()
Agree....and you've got to use those very flavourful tomatoes, not the M'sian small ones which tend to be too acidic in taste.Originally posted by elindra:The problem is that for tomato sauce used
The tomatos have to taste very fresh and the right amount of herbs must be used
And I don't like to eat tomato-based pasta outside coz usually it doesn't satisfy me in terms of taste![]()
Yaaahhh!!! Agree with you. The M'sian small ones cannot make it la.Originally posted by Wanda:Agree....and you've got to use those very flavourful tomatoes, not the M'sian small ones which tend to be too acidic in taste.
Those pasta outside tend to have thin tomato sauce....even Prego restaurant's tomato pasta isn't so great.
Some Indian curries do use quite a bit of tomato....and less coconut milk.Originally posted by Fatum:next time you cook chinese style curry, buy a can of indian/pakistani style concentrated tomato puree and dump it inside ....
*shiok effect ...![]()
That happens when SO cooks curry. Lots of tomato but it's yummyOriginally posted by Wanda:The Indian curries do use quite a bit of tomato....and less coconut milk.
Use canned tomatoes.Originally posted by elindra:Yaaahhh!!! Agree with you. The M'sian small ones cannot make it la.
It's just not rich enough in Tomato Flavor.
I mean good rich tomato sauce with pasta is HEAVENLY but usually the tomato flavor is lacking for what we get here in Singapore.
Bye bye!Originally posted by elindra:Lalala
Bye guys. Boss letting us off earlier today
what about you leh ? ...Originally posted by Wanda:Bye bye!
Your boss shd let you off for Sat instead.
Go to court for what?
Originally posted by elindra:I want one
He wants two
and the fortune teller says that we will have three![]()
Originally posted by elindra:The problem is that for tomato sauce used
The tomatos have to taste very fresh and the right amount of herbs must be used
And I don't like to eat tomato-based pasta outside coz usually it doesn't satisfy me in terms of taste![]()
Hanor hanorOriginally posted by Wanda:Bye bye!
Your boss shd let you off for Sat instead.
Go to court for what?
Was stuck for a while at the office, but I went shopping shortly after.Originally posted by Fatum:what about you leh ? ...
still stuck in the office ah ? ...![]()
Originally posted by fai:hi... this is my first time in Club 30... plz be gentle...
Oh that sounds promisingOriginally posted by elindra:Morning Peeps
Kan, he will do anything to get out of reading.![]()