Originally posted by viciouskitty74:
Was there worms in the ferrara rocher?
I rather that there was, so there is at least some safe knowledge that the food is not chemical laden with preservatives or some kinda insectiside.
And having work with van houton, worms, maggots on chocolate is really not a surprise anymore. I ever bought and gave to neighbours, with the kids eating too much of it and turning ill, then i found worms and promptly went over next door to retrieve those chocolates. Sure enough, the underside of the chocolate has those dead from the fridge worms. I felt so sorry but the grandmother tells me that its okay, the kids have fever, not diarrea and its properly from too much heatiness from the chocolate.
Yup, supposedly there were worms in her Ferrero Rocher.
Well, I think most processed food today have some sort of chemical preservative in them. Though some are supposedly "safe" or limited to "safe" amounts and are thus allowed.
I try not to think too much about it. I just ate Ferrero Rocher the other day so I don't think I'm too affected by it. It's just that I'll be sure not to get them from sources that are suspicious!
