Cordon Bleu

• leenusg

  8 Aug 05, 07:10

  Hey people.. Just a little opinion asking.. How you reckon the taste of Martell's Cordon Bleu? Nice? Sweet? Power?
• charatan

  8 Aug 05, 12:41

  I'm more a whisky drinker, anyway...
  
  Cordon Bleu is more woody and complex as compared to its sister vsop, aged 25 to 30 yrs. Its a good cognac, but rather expensive.
  
  
• borgkilla

  8 Aug 05, 12:43

  I prefer chivas
• gypises

  8 Aug 05, 13:07

  Cordon Bleu is... smooth when u drink. "chun2" in chinese.
  
  

  Originally posted by leenusg:

  Hey people.. Just a little opinion asking.. How you reckon the taste of Martell's Cordon Bleu? Nice? Sweet? Power?

• Zoom X2

  8 Aug 05, 13:47

  very smoothing.....my favorites. of coz better n more expensive than vsop.
• charatan

  8 Aug 05, 21:45

  Originally posted by borgkilla:

  I prefer chivas

  Chivas is whisky lah
• M©+square

  8 Aug 05, 21:56

  Originally posted by borgkilla:

  I prefer chivas

  No comparision at all. Boh Bey Zhao. Chivas cannot fight Bleu.
  
  I don't like Cognac aso.
• HappyGuy77

  9 Aug 05, 12:41

  i like Wu Liang Ye , used to drink corden bleu ,henessy, and vsop, but after staying in china for 1 yr, i now prefer white liquor, smoother, and hav kicks, at 55% to 60%, it's quite strong, i've even tried shen yang's Er Guo Tou which has 65% alc and it burns
• charatan

  10 Aug 05, 00:19

  Originally posted by HappyGuy77:

  i like Wu Liang Ye , used to drink corden bleu ,henessy, and vsop, but after staying in china for 1 yr, i now prefer white liquor, smoother, and hav kicks, at 55% to 60%, it's quite strong, i've even tried shen yang's Er Guo Tou which has 65% alc and it burns

  Aiya...how to compare PRC wine with cognac...
  For %, try mao tai, its abt 70-75% at RMB400.