Su Mi Fen lahOriginally posted by poon cho tang:zhu bi hoon?
su? chu?Originally posted by sbst275:Su Mi Fen lah
Levels up!~
In ang moh dunno what they call, simi Gutlinious Rice Flour?Originally posted by poon cho tang:su? chu?
Actually there are 2 types of Elephant brand rice type flourOriginally posted by poon cho tang:meng zai, mi just eat
I bet, a flattened tang yuan as rice flour dun have that stickynessOriginally posted by poon cho tang:ok![]()
the agenda is what is the agenda toniteOriginally posted by sbst275:I bet, a flattened tang yuan as rice flour dun have that stickyness
Anyway, agenda for tonight?
OKOriginally posted by poon cho tang:the agenda is what is the agenda tonite
great, still aliveOriginally posted by sbst275:OK
So, how's today?
GoodOriginally posted by poon cho tang:great, still alive
w00t~~Originally posted by sbst275:Good
Wah... You 98,700 post
Me takes a break aft continous postingOriginally posted by poon cho tang:dessert time..bbl~
potong?Originally posted by jay_rocks:icy cleam. vely nice.
3 hrs to morning.Originally posted by gorby107:Good Evening Everyone
That Ang Tau?Originally posted by poon cho tang:potong?
evening gorbyOriginally posted by gorby107:Good Evening Everyone
vanilla choco.Originally posted by poon cho tang:potong?
u r sure behind in timeOriginally posted by jay_rocks:3 hrs to morning.
I seeOriginally posted by jay_rocks:vanilla choco.