Nature at its best blog

• Chew Bakar

  2 Jun 09, 01:06

  Originally posted by Bangulzai:

  hehehe

  the last 3 days,

  saturday dinner i ate Sambal Fried Rice added more chilli plus another 4 packet of chicken rice chilli

  sunday dinner i had a plate of Stir-fried Long Beans in Chilli padi for myself

  just now I just ate a bowl of Bah Choh Mee with extra chilli at 11:00pm

  Saturday : White tom yam very hot chili for lunch.

  Sunday : Spicy ikan belado and rice.

  Today : Fried oyster with Thai chilli prawn powder.

  Let it burn. Cool down with ice cream tonite.

• Bangulzai

  2 Jun 09, 01:08

  Originally posted by Chew Bakar:

  Saturday : White tom yam very hot chili for lunch.

  Sunday : Spicy ikan belado and rice.

  Today : Fried oyster with Thai chilli prawn powder.

  Let it burn. Cool down with ice cream tonite.

   i just drank 2 Yakults original flavour to cool down also

• Chew Bakar

  2 Jun 09, 01:11

  Originally posted by Bangulzai:

   i just drank 2 Yakults original flavour to cool down also

  Have to cool it or else......

• Bangulzai

  2 Jun 09, 01:12

  Originally posted by Chew Bakar:

  Have to cool it or else......

  I didn't cool on Saturday after the Chilli Ordeal, and Sunday morning I had stomachache from too much Chilli Padi

• Chew Bakar

  2 Jun 09, 01:15

  Originally posted by Bangulzai:

  I didn't cool on Saturday after the Chilli Ordeal, and Sunday morning I had stomachache from too much Chilli Padi

  The ikan nearly kill me, so nice and so hot, just wonder how many cells in stomach had died.

• Bangulzai

  2 Jun 09, 01:18

  Originally posted by Chew Bakar:

  The ikan nearly kill me, so nice and so hot, just wonder how many cells in stomach had died.

  I had a findings why Thai and Indians take Chilli Padi on large dosage heartily

  sour can neutralise the Chilli Padi effect hurting our stomachs

  that's why Thai use Kaffir Limes and Indians use Tamarinds added to sauces, even if eat large amount also doesn't hurt as much as Chinese and Malay cuisines which don't use them often

   

• Chew Bakar

  2 Jun 09, 01:24

  Originally posted by Bangulzai:

  I had a findings why Thai and Indians take Chilli Padi on large dosage heartily

  sour can neutralise the Chilli Padi effect hurting our stomachs

  that's why Thai use Kaffir Limes and Indians use Tamarinds added to sauces, even if eat large amount also doesn't hurt as much as Chinese and Malay cuisines which don't use them often

   

  Chili doesn't really hurt, coconut milk and cream that makes the stomach turns. Lime does help to temper the hotness, but best if plain rice or dough to put out the fire. Drinking water in super hot case don't help much.

• Bangulzai

  2 Jun 09, 01:28

  Originally posted by Chew Bakar:

  Chili doesn't really hurt, coconut milk and cream that makes the stomach turns. Lime does help to temper the hotness, but best if plain rice or dough to put out the fire. Drinking water in super hot case don't help much.

  opposite from which I had observed

  for example, adding 2~3 small dish of fresh chilli padi servings to my noodles churn my stomach

  But then when I drink a big White Tom Yum soup, it does not churn due to lime juice

• Chew Bakar

  2 Jun 09, 01:32

  Originally posted by Bangulzai:

  opposite from which I had observed

  for example, adding 2~3 small dish of fresh chilli padi servings to my noodles churn my stomach

  But then when I drink a big White Tom Yum soup, it does not churn due to lime juice

  We love chili but have different stomaches. I can't take too much coconut milk, it churns.

• Bangulzai

  2 Jun 09, 01:34

  Originally posted by Chew Bakar:

  We love chili but have different stomaches. I can't take too much coconut milk, it churns.

  I will try Coconut milk in large amounts then let you know

• Chew Bakar

  2 Jun 09, 02:05

  Originally posted by Bangulzai:

  I will try Coconut milk in large amounts then let you know

  Don't . It make belly ache. Prove nothing.

• Bangulzai

  2 Jun 09, 02:07

  Originally posted by Chew Bakar:

  Don't . It make belly ache. Prove nothing.

  then i dun. i will go back to my Chilli love

• Chew Bakar

  2 Jun 09, 02:15

  Originally posted by Bangulzai:

  then i dun. i will go back to my Chilli love

  Perhaps can start a thread call Chilli love.

• Bangulzai

  2 Jun 09, 02:17

  Originally posted by Chew Bakar:

  Perhaps can start a thread call Chilli love.

  u missed my thread on "Bhut Jolokia - Hottest Chilli in the world" ??

• Chew Bakar

  2 Jun 09, 02:18

  Originally posted by Bangulzai:

  u missed my thread on "Bhut Jolokia - Hottest Chilli in the world" ??

  Saw that in the news. the Brits one?

• Bangulzai

  2 Jun 09, 02:20

  Originally posted by Chew Bakar:

  Saw that in the news. the Brits one?

  India one: http://www.sgforums.com/forums/1902/topics/352338

• Chew Bakar

  2 Jun 09, 02:25

  Originally posted by Bangulzai:

  India one: http://www.sgforums.com/forums/1902/topics/352338

  The Assam one. Heard of it before but never know that it is ultra hot.

• Bangulzai

  2 Jun 09, 02:27

  Originally posted by Chew Bakar:

  The Assam one. Heard of it before but never know that it is ultra hot.

  i wan go Assam... 

• Chew Bakar

  2 Jun 09, 02:31

  Originally posted by Bangulzai:

  i wan go Assam... 

  Me too, India is a beautiful country.

• Bangulzai

  2 Jun 09, 02:34

  Originally posted by Chew Bakar:

  Me too, India is a beautiful country.

  I shall go Assam to get the chillies first.

  Then later travel to nearby Sikkim to enjoy the tea-plantations.

  Shortly after I shall travel south to Orissa to visit the Puri Temple

  after that, I shall travel to the Andhra Pradesh to try the Puliyogare

  then many many places.... until I reach the Nagar and Hunza valleys where I will fall into a dream

• Chew Bakar

  2 Jun 09, 02:40

  Originally posted by Bangulzai:

  I shall go Assam to get the chillies first.

  Then later travel to nearby Sikkim to enjoy the tea-plantations.

  Shortly after I shall travel south to Orissa to visit the Puri Temple

  after that, I shall travel to the Andhra Pradesh to try the Puliyogare

  then many many places.... until I reach the Nagar and Hunza valleys where I will fall into a dream

  My last time in India was in the south. Goa, Chennai, Kenyakumari, Ootys.

  Hear there is restriction going into Assam or it is unsafe due to insurgents.

• Bangulzai

  2 Jun 09, 02:43

  Originally posted by Chew Bakar:

  My last time in India was in the south. Goa, Chennai, Kenyakumari, Ootys.

  Hear there is restriction going into Assam or it is unsafe due to insurgents.

  I have never been to India before!

  Ootys are the beautiful plateau right?

  There is restriction to go Nagar/Hunza/Gilgit due to insurgents

• Chew Bakar

  2 Jun 09, 02:50

  Originally posted by Bangulzai:

  I have never been to India before!

  Ootys are the beautiful plateau right?

  There is restriction to go Nagar/Hunza/Gilgit due to insurgents

  Been there once to India with a friend that speaks good Hindi.

  Ootys is high up 8000ft up in the Nilgiri Hills. Not exactly a pleateau but rolling green hills, pretty sight. Famous for the train ride from Combaitore chugging up. It is a welcome change from the heat in the south which can be unbearable.

  Good nite, Bangul.

• Bangulzai

  2 Jun 09, 17:45

  Originally posted by Chew Bakar:

  Been there once to India with a friend that speaks good Hindi.

  Ootys is high up 8000ft up in the Nilgiri Hills. Not exactly a pleateau but rolling green hills, pretty sight. Famous for the train ride from Combaitore chugging up. It is a welcome change from the heat in the south which can be unbearable.

  Good nite, Bangul.

  good afternoon

  So that friend who speaks good Hindi is Indian or non-Indian?  if it's the latter, I've gotta kowtow the floor with my forehead

  I once heard a young Chinese couple speak fluent and very Indianized Hindi with no chinese accent at our airport with their Indian worker (looks like maid)

  Oh hahaha, I was thinking of the Deccan Plateau when i was typing yesterday 

• Chew Bakar

  2 Jun 09, 20:09

  Originally posted by Bangulzai:

  good afternoon

  So that friend who speaks good Hindi is Indian or non-Indian?  if it's the latter, I've gotta kowtow the floor with my forehead

  I once heard a young Chinese couple speak fluent and very Indianized Hindi with no chinese accent at our airport with their Indian worker (looks like maid)

  Oh hahaha, I was thinking of the Deccan Plateau when i was typing yesterday 

  No my friend is a Chinese. Deccan Pleateau is more in the centre places like Hyderabad.