Originally posted by MooKu:I'm not so sure if I've become a better person..
guidance is important too...
huh?? i post where?? most of the time i post noiseology, club 30.....here got nothing to post i post elsewhere lor....Originally posted by MooKu:i saw u post *ahem* elsewhere...
u defected!![]()
what time are you usually here? how do you know nobody's around?
See! Another one!Originally posted by fudgester:Been busy with work.
And I've been spending quite a bit of time at Club 30, Whinehouse, and Noiseology.![]()
growing up is so toughOriginally posted by the Bear:well, it takes a lot of maturity which again, comes with knowing what's going on, some introspection, and a positive outlook...
i figure, if you have a positive outlook, and be positive about everything, you will be able to draw a lesson from everything you do or choose not to do
guidance would probably be someone showing you their way... and sometimes, we all have to find our own way in life..
hannor... it's supposed to be dinnertime for most of everyone now...Originally posted by The man who was death:huh?? i post where?? most of the time i post noiseology, club 30.....here got nothing to post i post elsewhere lor....
what time?? this time!!! evening.....i find evening and before 10am got least ppl on sgforums......
before 10am at school time more eng.....then come back from sch evening already lor.....Originally posted by MooKu:hannor... it's supposed to be dinnertime for most of everyone now...
before 10am... the kids are in school, the adults are starting their day at work...
how come you only come online at these times???
Originally posted by MooKu:growing up is so tough
*clings on to tattered teddy bear*
Schoolwork. One more year to graduation.Originally posted by MooKu:See! Another one!
Its ok, tis not mah turf
What are you working as now? Or you mean schoolwork? I read that you went for an interview at CAAS... so when will they give you a reply?
I think everyone growing up should listen to Lee Ann Womack's "I Hope You Dance"Originally posted by the Bear:no one said it would be easy
no one said it'd be this tough
no one said it would be easy
no one thought we'd come this far
oh, and look we've come this far
part of life.. with the good, we take the bad..
Originally posted by MooKu:
i'm surprised there aren't more techno or eurodance cover of this song....Originally posted by MooKu:
whoopieeeee yay one more year!Originally posted by fudgester:Schoolwork. One more year to graduation.
That CAAS interview is for a vacation internship.
They said they'd let me know whether they'd hire me some time in the next two weeks.
huh... i didn't know there were coversOriginally posted by The man who was death:i'm surprised there aren't more techno or eurodance cover of this song....![]()
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ronan keatings covered it tooOriginally posted by MooKu:huh... i didn't know there were covers
hi pupppupupupupup!Originally posted by StarPuppy:Winds of change![]()
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Nah, it's not compulsory... but it's recommended.Originally posted by MooKu:whoopieeeee yay one more year!
hope good news arrives soon!
hmmm is that internship compulsory?
i've got some friends trying to get themselves internships too, but not compulsory... while i'm like... "i'll try a bit of everything before i enter the workforce formally"...
not sure which is better....
Instant milkshake?? I wanna try the Sipahh banana's sis got from Oz...Originally posted by the Bear:rainy rainy rainy
had vermicelli for dinner.. will probably be very hungry later... will go drink the instant milkshake
oooo.. Codename: Kids Next Door is on
hmm i think i've heard that one.Originally posted by The man who was death:ronan keatings covered it too
ohhh...! does it have to be kept refrigerated? is that the same as the Brownes one? I think Brownes has a product called supashake or something too... but they don't taste so pleasant.Originally posted by the Bear:yeah... instant milkshake
clicky here => SupaShake!
i have the choc/honeycomb one...
watching Jamie Oliver now.. the guy was almost in tears when he ruined a meal because he was using a traditional italian oven.. he was looking for 200 degrees and the oven was burning away merrily at about 450 and it reduced everything to cinders