Messianic Jews reap the harvest during Shavuot
Hundreds of Messianic Jews from around the country congregated at Moshav Yad Hashemona on the outskirts of Jerusalem on Wednesday for an annual Shavuot picnic, worshipping and celebrating together the reaping of GodÂ’s harvest.
Shavuot is one of the three biblical pilgrimage festivals where Jews were required to come up to Jerusalem. It is celebrated traditionally with cheesecakes, blintzes and the reading of Megillat Ruth (the book of Ruth).
On the 6th of Sivan, according to the Jewish calendar, Shavuot, or the Feast of Weeks, is commemorated by Jews as the day the Torah was given at Mt. Sinai, where the Jewish people as a nation committed to serving God.
Shavuot, or Pentecost as it is more broadly known, also marks the day of the giving of the Holy Spirit to believers in Yeshua following his ascension to heaven, creating a significant connection for Messianic Jews in Israel.
“Shavuot is a wonderful link in the ancient giving of the Torah at Mt. Sinai and the giving of the Holy Spirit to the New Covenant community, which was primarily Jewish,” Messianic Leader Evan Thomas told Israel Today.
This Festival of First Fruits is mentioned throughout the Torah in Exodus 32:22, Deuteronomy 16:10 and Exodus 23:16 as a day of ingathering all that was sown and reaped. The feast of grain begins with the harvesting of barley and ends with the harvesting of wheat. This is shown in the book of Ruth, while Boaz reaps the produce from his fields; Ruth gleans from his fields as he reaped a bountiful harvest.
Messianic Jews also find significance in celebrating the Feast of Weeks with family and friends on the 50th day after Passover.
“I believe it’s important for Messianic Jews to celebrate Shavuot and all the biblical feasts in Israel as we are an inseparable part of the Jewish community,” said Thomas. “It’s important for us to express our identity both as Jews and in the Messianic faith to be a testimony to Israel and the body of Messiah in general.”
In the land flowing with milk and honey, Israelis adhere to eating dairy, including homemade cheesecakes and cheese-filled blintzes because prior to receiving the Torah, Laws regarding foods and food preparation were not yet given.
So, celebrate with Israelis by baking a cheesecake, reading the book of Ruth and thanking God for the harvest He allows His people to continually reap.