Kinwashi Tour Japan Thread

• kinwashi

  16 Aug 11, 22:46

  Today, fishing and jigging to the Petit and one Puchitairaba mainly Tenya Egingu!   Status: 19.6 ~ 19.9 ℃ temperature tide swell a little color excellent afternoon northwest wind was north northeast   First thing in the morning, the main Egingu Tipper plan ... but ... Unexploded (-; if you move ... dud   I do very much seen the Examiner? Or a body-color? Or whether you are away.   Reaction baits are not great , but no reaction at all (-; unresponsive even drop the jig   This is because I weakened the spirit of fishing, in order to get a reaction to life Tenya   - Change (per person, to explore the jig and drop this season Tairaba) reaction is now   1 ... do not throw the first Atari Bisi-ridden, 2.3.4 ... ... ride a barrage Atari (> <)   You caught bait fish are truly a king ~ · · · often sounds like you very much Filefish   In fish was not hooked up to any tough? Fish difference? - And I Chidai?   Atari still has not ridden ridden without severe eating a continued climb (> <)   At Toka headed to the University Library and removal or elimination Komadai to hook up   In (··; I not, finally appeared Filefish you! Is delicious on bread-liver   What is it, Atari is still a big day for the first time more! Hit and ~!   Line breaks at the end of the fighting often painful swallowing Jiii Jiii - Spur - (> <)   Furthermore, Atari continued to add Epinephelus Oomonhata headed Filefish   Atari introduced more and more frequently exchanged for food 手返Shi continued repetition of the ride   With a big hit - a second port today! But other bad line break (> <)   Since then more Denarimasen Atari is now unfortunately expired last food   Alive without shrimp, followed by Atari's only so much to the commercial frozen shrimp   I think it was the first fishing year. Atari was the number really great!   I was wrong (^^)/ exceeded three digits if you catch all sides Did Today   Yes! Per person, you get the biggest fish I continue to thank Tairaba luck       http://tosa-bay-salt-water.game.coocan.jp

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  Jigging petit Tenya one-line fishing!

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  Today, fishing with jigging Petit - one of the anxiety in the weather Tenya   Availability: Now the tide water temperature 19.4 ~ 20.8 ℃ afternoon westerly wind was northwest of turbidity   - Setting sail waves are gentle Biyori Tenya feel some sense? However, low temperature (· ·;   Bait reaction so great, even without letters of the address of the jigging sank anyway Atari   Filefish then headed black sea bream and sea-power the main Tenya (^ ^)     Tenya truly one! Atari burst? But even that will not take Atari   What's eating the bitter, feeling as if you move point just continue to take bait   Still, the young black-headed uncle spotted Oomonhata dots and red snapper   Atari also trounced the hook out the fish break the line root vegetable often!   , The only way to Fukkuon but there is no strict diet (> <)   Filefish you very much this year is second only to struggle quite so much but tough   Since the size of the fish moving the roots discontent dots can sign up any dogs or Filefish   But when the 釣Reta is subtle and you and Chidai æ€�Iki, hit plausible?   One of the favorite Tenya finally came out? (I personally (^ ^;) Oomonhata!     (><) Tenya would be cut to many pieces? Yes I said three principal   Even if you do, you'll have peace of mind a nice size batch (^^)/ someone!   Progressively stronger westerly winds were too time thereafter will be tough to take bait   Fishing line that was withdrawn in early · ~ · · climate whitecap overlap time   Today is one of the fishing line Tenya was quite level? Why not - I   Next time, I'll have to wait (^^) also expect a further level UP!

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  One Tenya Egingu jigging fishing!

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  Today's report could not exceeded 12 3m setting sail for the southwest wind waves (-;   Status: 20.6 ℃ · temperature has a little hazy in the morning wind SW swell after NE   Two line break out many many times Atari hooked from the first one Tenya (> <)   And, out of food in an unexpected number of edges is as always a wonderful feeling (· ·;   Etc (^^)/ Hanaminokasago photographs with you so you parrot fish, two pieces of fishing representative       , And also get nice sized shrimp more challenging operating plan for the first tick lately?   Finally, I had a feeling of great expectations from last week and jigging (· ·;   Round scad and mackerel bait is reduced? Nearly sunk by outbreaks round herring (> <)   Hamachi is the only one caught in the second half with a line break at once and this post What 5m     What is it, this two day fall asleep doing other work in process vessels hobby information and this was (· ·;   Bait alive in struggled, I felt it was pretty tough. Nature is scary   http://tosa-bay-salt-water.game.coocan.jp

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  Tipper Plan Committee Egingu fishing

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  Today, setting sail plan to the Board of fishing tipper tilt of the epidemic Egingu recent weapons!   Status: 20.6 ~ 21.7 ℃ good color temperature tide-swell almost no wind in the north   First, scattered in pieces when I have the impression of individual difference today? What sense   Compared to previous years - I'll I still slightly higher temperature (-; about 1.8 ℃ from last year   In depth if the "size" without even shallow Dattari What nice size   If anything, this year at the hatchery or medium-sized de (><) I not read at all   Well strictly speaking from the size, not fishing for fun I is not better than the heartless are 釣Reta!   However, this is hard? Rather than "color," What is not clear for one now   Or different Marble 抱Kimasu removal or elimination or removal Akatepu Ghost (· ·;   Among them, a conspicuous excess "red" - I did not this time! The Good (^ ^)   Squid is a thin but certainly in (· ·; not even once with squid 釣Reta   Normally I have time I come floating in the 1 ~ 2m and this was followed by 0.   So today was carefully squid fishing in 拾Eta Run & Gun. - Delicious   Still is now, in Tosa Bay Egingu! We look forward to the next (^^)/   PS: there are no Atari late last, drop the jig and bait is lightly Tenkomori   It is crisp (^^; 釣Remashita Innovation in Neirinibesure Filefish               In one piece - very rare because the return Tosa Bay scenery! Sea like a mirror (^ ^;     http://tosa-bay-salt-water.game.coocan.jp

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  One meeting Tenya fishing!

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  Today, ... the weather is doubtful that the training sessions - setting sail on one Tenya (· ·;   Availability: Now we move with the tide water temperature 21.8 ℃ mightier then the north wind north wind north afternoon   First, we are unable to use commercially prepared frozen shrimp in the shrimp seasonal activities (· ·;   The disadvantage is that the eating much less catch up to extract the body since there is (-;   And it remains so hard to shed the body - even a short leather Shakuri   Now, when you start fishing Filefish assault your mind to it real? Skin often remains   Among such, it is a great line saying (^^; I put three pieces of fish each and every one   At various points in excess of this, the fish catch Temashita clear why   Large croaker Dattari triple, triple and triple the Hyoudai Oomonhata   You are unique - we - I'll fish the same at every point I was stuck entered   釣Reta in the one-shot, others fall asleep and fish-headed black spotted red snapper cornetfish   This time your Atari and fish big fish I did not hear the drag is   There was one about the line breaks into the roots and base Atari One Animal   Reflecting on this point, the remaining skin was prone to follow without the shrimp without a lot of eating and the   There is also what the waves were gone by the Atari å�–Rezu food (· ·;   The coming season, or how it is difficult to death with shrimp 誘Eru buy live shrimp?   But, in practice - I think I step UP the best exercise is a good season!       http://tosa-bay-salt-water.game.coocan.jp

• kinwashi

  16 Aug 11, 22:50

  本日��リベンジ組＆テンヤ�挑戦組��釣行致����～　����・・・

   

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  �イント到�（・・）��船�方�確�を・・・ん？　�れGPS�壊れ��（・・；？

   

  ����置�ズレ��り・・・����・・・潮��激速�����（・・；（・・；

   

  マジ�？　�り���船を立��テンヤ投入～ライン���よ���方�（・・；

   

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  ���ら�船�気�抜���戦��・・・��も潮�風�逆�����手強��

   

  �イントを通���る�も一�一発�負（・・；　���マメ�入れ������

   

  テンヤ��数も�普段使用���８～１２�を使分�潮���負�る����

   

  普段　仮�１２�秒��る�イント��本日�状��約４�秒����界・・・

   

  ���潮�通����良�感����　後���回数�底�り���る�？

   

  �れ�今日�釣行�最大�課題����～（・・；

   

  ���（・・；　コレをクリアー��も更�る�題�（--；　��アタリ�アワセ・・・

   

  潮��速����ラインを真直�������もライン��る��出����

   

  アワセ�れ�８割（><）　気付���間�餌�無���数知れ�（--；

   

  ����アタリ��ツ�ツ頻���り����アワセ�れ�苦戦�����～

   

  本当　海�自然�神秘��。昨日�潮��？無�？��感�����・・・

   

  ���難��釣行日��り������ん��釣果�出�������（＾＾；

   

  釣果報告魚：　マダイ・コロダイ・イシダイ・�ダイ・オオモン�タ・ニベ

   

  カワãƒ�ギ・ヒョウダイ・ガシラ　ã�ªã�©ã€€å¤šæ•°etc  (＾＾）/

   

  

   

  

   

  

   

  

   

  

   

  

   

  

   

  

   

  

   

  http://tosa-bay-salt-water.game.coocan.jp

• kinwashi

  18 Aug 11, 19:26

  "Cook A Pot of Curry!"

   

  Podcast, the @mrbrown show: curry night

  mrbrownshow.com 16 Aug '11, 9pm

  

  Lyrics from the mp3 (for make benefit of those with no itunes :p) Curry ...

   

   

  video.

   

  http://youtu.be/MhLozqBqPMk

   

   This Urban Jungle

  Posted on 16 Aug 2011

  S'poreans get ready to 'Cook A Pot of Curry' in Facebook event this Sunday

  

  Enraged

  4%

  Shiok!

  83%

  LOL!

  6%

  So sad

  1%

  Sure or not?

  1%

  Bochup

  5%

  This Sunday (Aug 21), Singaporeans will be taking to their kitchens to stir up the most fragrant curries in an islandwide event.
  
  The Cook a Pot of Curry event was created in response to the outcome of the mediation action of the Community Mediation Centre when a mainland Chinese family asked a local Indian family not to cook curry as they did not like the smell.
  
  The outcome of the case, in which community mediator Marcellina Giam handled, was that the Indian family only cook curry when the Chinese family was not home.
  
  According to a clarification issued by the Community Mediation Unit, the solution to the dispute was proposed by one of the parties and accepted by the other. The mediator only acted as a neutral third party to facilitate discussions between the disputing parties, continued the clarification.
  
  Netizens who had set up the event on Facebook, stated the purpose of the event was "to promote the 'message' of Curry Cooking and let all natives and newly-arrived immigrants understand the message of tolerance and appreciation of our beautiful multi-racial culture".
  
  They also asked that those cooking curry "share the pots of curries" to "spread the message of love, tolerance and acceptance".
  
  Wrote STOMPer Martin in response to the event:
  
  "Came across this event on Facebook: It seems that a lot of Singaporeans are going to be cooking curry this weekend in a show of solidarity as Singaporeans!
  
  "This was prompted by a recent article about a mediation between an Indian family and a family from PRC.
  
  "The PRC family had complained about how they couldn't stand the smell of curry from the Indian household.
  
  "The eventual outcome was that the Indian family agreed to cook curry only when the PRC family wasn't in."
  
  Find out more on RazorTV:
  
   Wake up & smell the curry (The Curry controversy Pt 1)
   Who moved my curry? (The Curry controversy Pt 2)
   The right to curry (The Curry controversy Pt 3)

   Click on thumbnails for larger image

    

   

• kinwashi

  18 Aug 11, 19:38

  

• kinwashi

  18 Aug 11, 19:41

  Thursday 18 August 2011

  Log in | Register

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  Singapore

  Singapore's 'anti-Chinese curry war'

  What began as a quarrel over the pungent aromas wafting from one family's kitchen has bubbled up into Singapore's spiciest protest movement, with 40,000 people set to express their national pride this weekend by cooking curry.

  

  The mediator ruled that the Indian family could only cook curry when the Chinese family was not at home Photo: AFP/GETTY IMAGES

  

  By Malcolm Moore, Shanghai

  12:06PM BST 16 Aug 2011

  47 Comments

  Curry is one of Singapore's national dishes, a dish that is equally loved, although in different forms, by the island's British, Chinese, Indian and Malay populations.

  So there was an instant uproar when a local newspaper reported that one Chinese family, recently arrived from the mainland, had taken offence at their Indian neighbours' dining habits.

  "The family resorted to mediation because they could not stand the smell of curry," reported the Today newspaper. "The Indian family, who were mindful of their neighbours' aversion, had already taken to closing their doors and windows whenever they cooked the dish, but this was not enough," it added.

  Instead, the unnamed Chinese family took their neighbours to Singapore's Community Mediation Centre for a ruling on the matter.

  Marcellina Giam, the mediator, eventually ruled that the Indian family could only cook curry when the Chinese family was not at home. In return, the Chinese family promised to try the dish.

  RELATED ARTICLES

  • Chicken tikka masala 'invented in Glasgow' 

    04 Aug 2009

  The judgment incensed Singaporeans, many of whom have eyed a recent flood of mainland Chinese immigrants with some disdain.

  Almost a million mainland Chinese have arrived in recent years, making up a fifth of the island's population. Singapore's native Chinese population have been particularly upset by the newcomers, many of whom do not come from the provinces of Fujian and Guangdong that provided the original wave of immigrants before the Second World War. Most also do not speak English, which remains Singapore's national language.

  "I am incensed with a People's Republic of China family telling my fellowmen not to cook curry," wrote Rosalind Lee, one of hundreds of commencers on the Today newspaper's website. "Almost all Singaporean homes cook curry. The mediator should tell the PRC family to adjust and adapt to Singapore's way of life and not tell the locals to adjust to the foreigner's way of life!" she added.

• kinwashi

  19 Aug 11, 18:33

  Watermelon - Selected Works - easy gift shop å�ƒç–‹ _ Kyobashi  Item Number  1023 Price 8,400 yen (including tax) Shipping by Qty       E-mail to a friend Send the URL to the mobile Add to favorite products See Reviews (2)   Write

• kinwashi

  19 Aug 11, 18:35

  â–  Hanshin Umeda accompany savory pork beer

  August 15, 2011

  Print

  

   

  

      

  "Grilled pork"<Masuya Kagoshima "grilled pork" in the search for Rakuten>

  Speaking of summer beers. Yeah Nanzo not rely Looking visit and there. Kagoshima black pork indigenous materials. Homemade studio using additive-free stick seasoning and preservative chemicals, such as "The Kagoshima and" the "grilled pork". Such as soy sauce and seasoned with salt and pepper and thigh meat cut into bite-size pieces, then just a simple dish is toasted over a charcoal fire. Neither too firm nor too soft, the satisfaction I Hoobatsu meat, charcoal Tamarazu a unique fragrance and flavor of garlic, tantalizing tantalizing. Beer catapult would soon move on. If you hear, that I developed to accompany the beer-mon to the first place. Convinced. In intact, and water bath, but also warm and OK range, or chin.

  Pack containing 200 grams of 1050 yen. Little value is put to work by the sweat of my father today and, occasionally, but how.

  (Asahi Okai, Tetsuya Family News)

• kinwashi

  20 Aug 11, 20:22

  Super express the fear, ghost train, Kyoto electrical storm

  August 20, 2011

  Print

  

   

  

      

  
  

  
  

  
  

  
  

  Ghost Train [Video] electric storm

   

• kinwashi

  20 Aug 11, 20:25

  Super express the fear, ghost train, Kyoto electrical storm

  August 20, 2011

  Print

  

   

  

      

  Ghost Train [Video] electric storm

  Afternoon = 19 children were tears floated in march in the train monsters, Ukyo-ku, Kyoto Taken Kazunori Takahashi

  Jingfu electric railway running and Kyoto Arashiyama (Electrical Storm <Landian>) 19 Arashiyama line, every summer the annual "Ghost Train" has started running. 4 monster-infested body to the music an eerie blue light and dark. Passengers enjoyed while screaming.

  The monster, as well as volunteers dressed in Kyoto Saga University of Arts students in the railroad, electric railway employees participated as volunteers. Train six days from 26 to 21 and 28 days, four flights a day to run each night. Price 200 yen for adults, $ 1.00 children, but will $ 0.50 flat rate of dissolution if the conflict. Electrical Storm query (075.801.5315) to. (Hiromi Kitagaki)

• kinwashi

  20 Aug 11, 20:29

  The site of a matrix of light Heijo-kyo, until 21

  August 20, 2011

  Print

  

   

  

      

  Enriching Night [Video] "Summer Festival ☆ Tianping Heijo-kyo"

  7:00 pm on 38 minutes = 19 people who walked a sequence inspired by ancient costumes that light up in front 大極殿, Heijo palace ruins in Nara, Kenta muscle taken

  Solar lights decorate the night event, LED candles, "Summer Festival ☆ Tianping Heijo-kyo," the night of the 19th began with the ruins of the city Saki Heijo Nara Palace. å¤§æ¥µæ®¿ (Den very large) and the lights are lit on a total of about 10,000 provided such front yard that is surrounded by a fantastic light.

  Events will be held at 6:30 pm to 9 to 21. At 7:00 the same costume parade around 100 people with Illuminated ancient. Contact Committee Secretariat run (0742.25.0707) to.

• kinwashi

  20 Aug 11, 20:32

  Nara Heijo-kyo.

   

  http://youtu.be/9vE1saU6HsA

   

   

• kinwashi

  20 Aug 11, 20:34

  Nara Hejio-kyo.

   

  http://youtu.be/mWirfMF0z54

• kinwashi

  20 Aug 11, 20:36

   

  シュール�伎楽隊〜平城�都祭2010「1300人�天平行列���1

  http://youtu.be/0CaVh5yBRmk

• kinwashi

  20 Aug 11, 20:38

   

  �都1300年祭「天平�行列�

  http://youtu.be/ZPOsy1ssP4o

• kinwashi

  21 Aug 11, 20:40

  What kind of gameshow is this?

  http://youtu.be/iteFSOVvrcY

• kinwashi

  21 Aug 11, 22:21

  http://youtu.be/gGoMS946U6g

  Another, must see.

• kinwashi

  21 Aug 11, 22:23

  Man VS Beetles.

  http://youtu.be/vTeKxMZohGY

• kinwashi

  21 Aug 11, 22:26

  Japanese game show.

  http://youtu.be/hxdWv58NWhk

• kinwashi

  22 Aug 11, 22:03

  

• kinwashi

  22 Aug 11, 22:09

  The peach pine which is delicious to a core from Ishigakijima PineHoweverFragrance of the peachBut, I do it? Up-and-coming fruit!
  Of the normalPineã�« is slightly small-sized when I compare it. The leather surface colorIt is pinkness slightlyWell, the color of the flesh of fruit is whitish. When I eat above allFragrance of the ã�»ã‚“ã‚�ã‚Š peachBut, it spreads through a lot of mouths Rare pineAnd I. Sweetness and the moderate acidity that did well in a good balance, The fragrance of a faint peach increases there and is the taste that is unforgettable if I eat once. I took the sun of Ishigakijima wellPineappleSo it is juicy very indulgently. PineHowever, up-and-coming fruit to smell the peachPeach pineIs There are few production farmhousesBecause it is limited during the shipment period It becomes very precious one article. The person tip of a foot can taste a feeling of the early summerPeach pinePlease appreciate it once by all means  A producer is this! ï¼�ï¼�
  *Peach pine� how to cut *
  1.I cut a leaf and the part of the bottom.	★The leaf which I cutDo not throw it away! � (^o^)/ which is wonderful when I use it to serve it
  2.At first I cut it to half and cut it to half more.	3.I cut a core.
  	4.If I separate skin and a fruit, I cut it to the size that is easy to live afterward and am completed.
  *Charge account example *-*-* in the bloom of -*-*
  ♪Be just in tune with the leather which I cut in a comb type!	♪I cut it to halfPineDig out the whole � I am wonderful even if I make a dish change!

• kinwashi

  22 Aug 11, 22:12

  Source Rakuten.

  Peach pine from Ishigakijima (Okinawa)

  A peach pine from Ishigakijima for 2,011 years! The Ishigakijima product that is famous for a pineapple I send free shipping♪ Is the peach pine smart with the fragrance such as the peach according to the name? But, the feature is that I do it, Flesh of fruit is whitish and is very juicy fruit. In comparison with the pineapple that I am slightly small-sized visually, but am common, (1) The fragrance is good, too (the fragrance such as the peach a good point) (2) It is very sweet (3) Soft flesh of fruit (soft flesh of fruit with moisture than a normal pineapple) It is a rare pine with � good point. Anyway,The precious pine which there are few harvests, and is very short during the shipment periodPlease buy ����� early! In a sampling occasion, I planned a sugar content. How20.4The degree is ..., too. As is expected, I am from Ishigakijima! I should be delicious. ※Because I change every pine, approve the sugar content beforehand. (I photograph the photograph in 2009.) ■　How to cut of the peach pine　■ ■I cut off the part of a head and the buttocks of the pine. ■I cut it from the middle. ■Furthermore, I cut it from the middle. To size of quarter. ■I cut off a core in the central part. ■I separate skin and flesh of fruit. ■Please cut it to the size that is easy to live. I am delicious, and please thoroughly enjoy the good peach pine of the fragrance slowly afterward♪

• kinwashi

  22 Aug 11, 22:16

  NAGO, OKINAWA, Japan – An employee at the Nago Pineapple Park dips a cracker in pineapple chocolate at the Nago Pineapple Park Haisai Market The market offers visitors all-you-can-eat samples of pineapple chocolate, cakes, cookies, candy, jelly, as well as fresh and canned pineapple, goya, seaweed and sugar cane. 
  Photo submitted 03/09/2006 Taken by Lance Cpl. C. Lindsay
  NAGO, OKINAWA, Japan – Bottles of pineapple wine line the walls in the Pineapple Date House, a small museum, at the Nago Pineapple Park. 
  Photo submitted 03/09/2006 Taken by Lance Cpl. C. Lindsay
  NAGO, OKINAWA, Japan – At the Nago Pineapple Park Haisai Market visitors can sample free pineapple chocolate, cakes, cookies, candy, jelly, as well as fresh and canned pineapple, goya, seaweed and sugar cane. Here visitors can also buy products made from pineapple such as lotion, shampoo, conditioner, face wash and soap made from charcoaled pineapple. 
  Photo submitted 03/09/2006 Taken by Lance Cpl. C. Lindsay
  NAGO, OKINAWA, Japan – At the Nago Pineapple Park Winery visitors can sample one of the three types of wine made at the park. It produces three types of wine; sweet, dry and Kiss, a sweet wine with lower alcohol content. 
  Photo submitted 03/09/2006 Taken by Lance Cpl. C. Lindsay
  NAGO, OKINAWA, Japan – A pineapple grows in the pineapple fields at the Nago Pineapple Park. 
  Photo submitted 03/09/2006 Taken by Lance Cpl. C. Lindsay
  NAGO, OKINAWA, Japan – A pineapple tour cart drives through the dense tropical, botanical gardens at the Nago Pineapple Park. The gardens are home to several species of palm trees imported to Okinawa, beautiful waterfalls, more than 1,000 tropical flowers and vegetation, in addition to the fields of pineapple plants. 
  Photo submitted 03/09/2006 Taken by Lance Cpl. Eric D. Arndt
  

  
  
• kinwashi

  23 Aug 11, 17:58

  Akitakomachi well produced Ogata, Akita Prefecture, surrounded by nature, origin of rice will be delivered directly from the U.S. Department Official delicious   Akitakomachi Oboro Dzuki Koshihikari Sasanishiki Shine Full tilt Milky Queen Ibuki strainer Moe Minori Snow Closing Hokkaido Aomori Prefecture Akita Prefecture Yamagata Prefecture Miyagi Prefecture Niigata Prefecture Rice Rinse-free rice Brown rice Organic JAS Non-farming uses pesticides Special cultivation Cultivation practices Silk is See reviews Add to Favorites Watch Mobile Ask a Question Recommend by email Forum Shipping Payment Room manager Top Categories  >  Good Food Processing   Garlic is delicious ~ ♪ Hey I  still think that you may tend to shy away from body odor and bad breath and think.Aged Black Garlic without the smell if you care about, and easily eaten tea. Peel a piece every day! Such as amino acids and polyphenols can be replenished. Quality of the garlic grown in Aomori saxifrage, a long time in a unique process, closely Semashita cold maturation. Some of the proteins into amino acids can be aged, carbohydrates are broken down into fructose prone to energy. This amino acid and fructose, mature, change into black garlic is raw garlic. Sweet and well-seasoned, fruity and easy to eat has a sour ☆ OK ♪ miso is also mixed with a spoon to crush the hidden flavors of pasta noodles and dressing mix in the chopped or , of course, but that is straight Recommended You! In aged black garlic health!   Best terribly! !  Filling the collapse of manufacturingå�ˆSetamashita ball! ! Generous 300g ♪  - Free Shipping -  Use good quality garlic produced in Aomori  aged black garlic Item Number  A200111 Price 2,077 yen (2,180 yen including tax)including postage Qty     E-mail to a friend Send the URL to the mobile Add to favorite products See Reviews (15)   write Name Aged black garlic Ingredients Garlic (Aomori Prefecture) In capacity 300g Purchasers to review this product  See all reviews (15 reviews)  ⇒ See reviews for this shop Comprehensive evaluation 3.93 Buyer's Evaluation 5.00 Posted: Oct 30, 2010  The parents of the parents Just easing the fruit, I thought great deals. Was sent to the parents happy.  Gifts   to the family   first  Buyer's Evaluation 4.00 Posted: Sep 08, 2010 There are also some things feel a little bitter, and did not worry about that. We now have had a lot of very good value! I want to ask if there is a chance.   Buyer's Evaluation 4.00 Posted: Aug 28, 2010  From cheap to send in a write, try it. 安Karou, 悪Karou, I think Temashita. I no longer have to purchase various shops garlic black, poor or non-accustomed to the taste, nothing special feel dissatisfied. This product is moist and I still smell that distinctive garlic and open the lid but wow, I thought bad taste. And go to the sweet and Suppakunai. The lasting and cheap, also can no longer be purchased here.  If you normally run equipment   for themselves   first  Copyright © 2006-This Year, YONEFUKU Inc. All Rights Reserved.  Quotes of the information contained is reserved all rights reserved Please do

• kinwashi

  23 Aug 11, 18:03

  Auction - held in Joint purchase - being held   Present - being held       [NEW]  entering convenient time! Periodically send We send weekly and monthly recurring >>> GET a point to introduce the product >>> ♪ packed sprouts of 240 recipes     Mizuna feeling crisp  air-core vegetable sprouts Sticky crisp  sprouts Okra But Broadcast TV!  Broccoli sprouts Rich in rutin  in buckwheat sprouts Flavored edamame  soybean germination GABA Senior western vegetables  endive domestic stiffness immediately Sprout seeds Upbringing here     [] Non-caffeinated tea health  tea stiffness immediately [] Non-caffeine  coffee immediately stiffness  (chicory coffee) Fiber  stiffness immediately Cookies   Set tofu miso and soy sauce Tofu is still twice the normal concentration of soymilk Fabric 100% whole soybeans and soy sauce freshly squeezed Natural cedar barrel brewing bean paste Brewing Free Shipping! Sprout 11 different sets of trial Country with original set of vegetable sprouts BOX "Stiffness tea immediately," "Coffee stiffness immediately" Cookie "stiffness" knowledge set trial Salad Cosmo has stuck with no additives to ensure no pesticides. ☆ ★ ☆ course began Subscription Organic Village - black garlic fermented aged stiffness immediately ☆ ★ ☆ >>> Non-use chemical seasoning ★! I want to drink a sugar babies and children - not in use! Onion soup - indigenous village immediately stiffness Top Categories  >  He has superb links of the food security of the gear Top Categories  >  Best - Depth of Product Free Shipping Top Categories  >  Featured Products stiffness of the village immediately Support organic produce and organic vegetables in Japan! >>> I purchased an organic black garlic - 3 balls trial now here - the village immediately stiffness In addition, information about the Subscription and related products arriving in garlic black here. Please see!  ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ >>> "Subscription aged organic fermented black garlic" ♪ â—� Deals with up to 22% OFF >>> ♪ easy to drink honey "aged black garlic, fermented drink" is here >>> Flaky? Delicious "black garlic cause gain" is here Like - dried fruit garlic black] [break Wanyu [25  ] Limited Edition [  3 balls garlic black organic village stiffness immediately  set about 3 weeks trial] â—� Free Shipping  in Gifu garlic organic He has a gear links for food security This item is fermented and matured in life - fresh vegetables - Salad Cosmosmtb garlic black] [] [-TK Item Number  kuro_nin3p Our Price 2,750 yen (tax included) Special price 1,980 yen (tax included)postage Ships within 2-3 days Qty  OneTwoThree     E-mail to a friend Send the URL to the mobile Add to favorite products See Reviews (16)   write Support organic produce and organic vegetables in Japan! - Limited Edition - â–  -  Campaign - limited time only for first- time â—� One person â—�Trial Set - Free Shipping into 3 balls garlic black organic recommendations village stiffness immediately (min 3 weeks) of the foot Argentine Andes In Gifu Prefecture, the producers of organically grown garlic has been aged for one month fermentation. Buy Qty â–  aged black garlic, fermented into 3 balls 1 pack Name Organic Garlic processed goods Ingredients Organic garlic (from Argentina) Contents 3 balls Expiry date They are included in the right part of the outside.  Is 6 months ※. Save method Save the cool, dark place away from direct sunlight  and recommendations] [How to save  on the high humidity during the rainy season, so that the black garlic breath, and entered the plastic remains, may rarely cause mold.  That time is out of the bag, we recommend that you store in the refrigerator. Seller Corp. Salad Cosmo S  Nakatsugawa, Gifu Prefectureå�ƒæ—¦æž—1-15 â—� This product is peeled and please enjoy. â—� The time of delivery, packed in cardboard boxes, you will receive. Would like to recommend to you is to worry about health â—�, aged fermented black garlic. By fermentation, more powerful. The dried fruit can taste sweet and sour like texture. Characteristic odor of garlic will care â—�. â—� garlic Argentina Andes is located 10 pieces to 14 pieces a ball. Guideline will enjoy a day, please enjoy a piece or two. Sphere is approximately one week. If the person served with some guidelines about three weeks. â—� Black garlic is a food rather than medicine, so, no time and decided to eat several. Please enjoy to fit physical condition. â—� trial is still set free shipping deals â—� Shipping this item will be free shipping deals, you will fare in Okinawa Hokkaido island flight shipping additional $ 6.00we ask. Please check on your order. Rakuten will receive an email from your order, we will send you an email containing the exact amount later from the shop. Please check them there.<Speaking of garlic> and garlic in Argentina Why â—�? The support of the Japanese immigrant farmers in South America ⇒. • The stiffness village immediately "gear activities Links" is rooting for. Gear links are intended to support activities in South America, Japanese immigrants were farmers and local food security at the border of Japan acquired a vast farmland in Argentina (see here ). • The support of farmers began garlic Japanese immigrants living in the Andes. Non-transgenic soybean and macadamia nut gene immediately treat stiffness in the village (Paraguay), liquor Pisco (Peru), Propolis (Brazil) is a Japanese immigrant farmers also support other items. Continue to eat every day because they are â—� "Safety First" Organic JAS mark certification ⇒ select raw materials - "Black organic garlic stiffness immediately village" is to get the organic JAS mark.Organic JAS mark is "not rely on chemicals such as pesticides and chemical fertilizers, food produced by the power of nature" that represents, and a third that of the organic food standards set by the country's JAS This marks the first time recognized safety and security can be obtained by inspection agencies. • The site we went to their own fields and harvest such visits, and check documents required for the organic forms of the field. • The vast field garlic to look about the horizon, and it does not need fertilizer in the back by force but it will take 15 years to grow back to where it was transferred to the same place every year. • The tests performed during the import of garlic pesticide residues, and reaffirmed that it is safe. Taste â—�, component? No way inferior to determine what tests the sugar content and ingredients ⇒ taste and ingredients • The storage conditions can also depend on the conditions of aging and fermentation of raw material as well. Black garlic is produced carbohydrates, dietary fiber, and various amino acids (Foundation) has been inspected to confirm the quality of ingredients and Japan Food Research Laboratories. I feel that a high carbohydrate sweetener · there are differences in taste perception by people who feel Irasshaimasu even seduce the sweet and too strong. We aim to be timeless moderate sweetness, texture, etc. Not only can taste evaluated with repeated many times by people of taste, we are committed to making a better product. New for 2011 is the way things have been evaluated as very good balance of acidity and sweetness compared to the previous year. Since it is agricultural, each variation in garlic is sometimes unavoidable, we will continue to work every day toward building a better product. Should you have any products such as the point of delivery notice, please contact a time slot. - Toll-free 0120-880-433] ---------------------------------------------  us "ç›´é€�! Vegetable Salad Cosmo budding "has been working in the industry was quick to building with mung bean sprouts organically. Grown without using pesticides (pesticide), sprouted seeds of radish and broccoli sprouts (sprouts) to deliver us from the heart, such as vegetable sprouts.

• kinwashi

  23 Aug 11, 18:32

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