Your Dinner Tonight?
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What happened? Too lazy to go out and grab something or cook? Anyway, I had homemade pasta with a spicy tomato sauce.
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3 chickeen wingy + 1 char siew pow
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BBQ lobster with carlic butter and nice white wine.. Just need to try my new Athro sommelier knife. I bought it from www.knifenchef.com (if can mention).. Only place i could find that brand in Spore. Been looking a long time..
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Hi this is my virgin post in here :) today i'm feeling exceptionally homey and gonna make a mess out of my mum's kitchen.. i shall be cooking pasta for my whole family for dinner tonight since my mum and bro love it so much! what do you all usually add in to your pasta sauce? or u all make your own sauce? i haven tried making my own sauce before, but i think its sounds interesting!
been shopping around the supermarkets to try out some other brands of pasta sauces, used to go for Leggo's carbonara, but its expensive, so i swoop over to a new brand, Hosen Select. anyone tried that too? think it isn't really a new brand right? Hosen sells those canned longans and lychees and etc.. think its their new product range cos my mum bought it at Parkway Parade Giant at a promo price of only $3.95 i think. its a huge bottle comparable to Prego 737g i think! It's a great deal!! but think the promo is off now, dunoo if its coming back again... i personally love the four cheese flavour, cheesey and yummy. i added minced meat, sliced button mushrooms, pacific clams, more tomatoes, parmesan cheese (again) and lotsa bacon bits!! yummy!
any pasta lovers to share their tots?
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salmon with rice from Changi airport.
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just back from 126 tim sum & rochor tau huay
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Just had Yong Tau Foo from a neighbourhood hawker centre ... not bad.
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Penne pasta, mushrooms, zuchinni, bell peppers
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Flame Grilled Chicken Chop + 1 Potato with Butter + 1 Cup of Iced Tea + Some unknown flavour of Vegetable Soup + 1 Cup of Rum Ice-cream
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Yay!
Went to Pasir Panjang Food Court to eat,
I eat Fish Porridge + Chicken wings. -
this ish my dinner tonite!
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Just had some instant noodles due to buffet in the afternoon.
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Pineapple fried rice and indian veg curry. Springrolls too.
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Homecooked fanfare today....
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today granny cooking.woohoo.
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mi cooking pasta tonite. chicken in alfredo sauce with penilli.
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cook my share!
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siannzzzzzzzzzzzzz gotta think of wat to eat!
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Originally posted by brainerror:
cook my share!
u got your granny's food to eat... -
go eat steamboat.
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me and family went to restaurant at upp changi.. we ate these
har jiong gai (shirmp paste chicken)
crabs
Fried Tau kee
and belachan kangkong..
taste is not bad.. restaurant is quite packed.. tho.. abit asspensive there..
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Mom's homecook foooood.
