Ham
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Do you eat ham?
What kind of ham do you usually buy? Picnic ham? Shoulder ham? Chicken luncheon? Chicken & mushroom? Honey baked? Apple baked? Leg ham? Breakfast roll? Chicken roll?
Do you get your ham in slices or do you buy an entire 1kg chunk of it? Do you buy the kind that comes in thick stacks and cost less than those at the counter? And do you plonk those pre-packed slices (maybe 5 slices a pack) into your shopping basket instead of approaching the counter?
If you buy them in slices, do you ask for X number of slices or do you ask for XXXg?
Or do you prefer roast beef in your sandwiches?
What do you do with your ham? Sandwich? Salad? On their own? Wrap around veggies and snack on them?
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oh dear, i rarely eat bacon or ham
but fave is roast beef sandwiches
sorli mookie
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It's okay... you're allowed to love and eat roast beef sandwiches... everyone else not allowed...Originally posted by laurence82:oh dear, i rarely eat bacon or ham
but fave is roast beef sandwiches
sorli mookie
Oh yah I forgot about bacon... -
last time used to eat together with omelette and cheese
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i lub ham!
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For normal sandwiches, nothing beats the picnic ham to me - cheap n good mah.
But taste-wise, the honey baked ham seems better. Yum!
Though there are different types of ham, I dun seem to find a lot of difference, whether it is taste or texture. If anyone knows, care to share?
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Sometimes buy turkey ham or chicken roll, or buy honey baked ham for breakfast coz can see it comes from the whole leg, instead of picnic ham (what is made of, anyway...mince?).
Also, I can't taste much difference btn honey baked ham and apple baked ham...!?! -
IMO since we buy small amounts (200-300gm? ) the difference in cost isn't that significantly great so I would buy Honey Baked rather than picnic - we much prefer taste of Honey Baked.
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i love picnic ham
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my mom buys lots of dufferent types
but lately she has been buying lots of packets of salami and pepperoni for sandwiches
but if she gets those at the meat counter...she usually asks for THIN slices and she goes by kg
MI LUB HAM! 
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when i low budget i jus get picnic ham
i like honey baked ham, breakfast ham, gourmet ham....
and pineapple ham...but bery rare!
order by grams
ranging from 200g to 500g
200g is when i eat shuang one, means ham kosong, jus ham! tear into bits and pop into mouth when watching tv.....
500g is when im making sandwiches, pasta....... -
You can always try roast beef!
*Thinks of sliced roast beef/mooku*
Udderly Good!
Joking aside, I prefer country baked honey baked ham. -
I still remember this marvellous starter dish I had a few years ago in a seafood restaurant in Naples....prosciutto and melon...heavenly...
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I love the honey baked ham. There was once when i bot a kg of it and the lady thinly sliced it for me. Wha the taste is so amazing.
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honey baked
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i'll eat them all
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luncheon meat ham for me
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100g breafast ham for me, bought from NTUC, normaly eat with instant noodle.
Cheap and nice. -
Originally posted by voda:i love picnic ham
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No thanks to the rubbery ham, with a thick layer of fat some more.Originally posted by dakkon_blackblade:I still remember this marvellous starter dish I had a few years ago in a seafood restaurant in Naples....prosciutto and melon...heavenly... -
i love honey baked ham.
go with some lettuce. -
You had the lousy one. What I had was juicy, smooth and succulent, with no trace of fat.Originally posted by Wanda:No thanks to the rubbery ham, with a thick layer of fat some more. -
So you're implying that all the sandwich deli in Rome, Florence and elsewhere in Italy serve the same lousy Italian ham which the locals love? Coz I only ate it while at these places.Originally posted by dakkon_blackblade:You had the lousy one. What I had was juicy, smooth and succulent, with no trace of fat.
Perhaps what you ate wasn't the authentic thing, but a version customised for softer palettes. -
no fat?
it's the fat that makes meat tender...