Changi Village Hotel Buffet
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Review on Changi Village Hotel buffet we had on 23 Mar 2007.
Cost was $38+++/head.
Types of food they had:
Salads
Soups (1 chinese soup, 1 western)
Salmon (smoked)
Warm food (roasted chicken, cheese baked mussels, steamed fish fillets, etc)
Satay
BBQ (Prawns, Fish, Chicken, Steak, Lamb, Mussels)
Dessert (cakes, ice cream, stir-fry fruits with alcohol
Verdict:
BBQ Prawns was nice coz the prawn was huge. Lamb is nice. Chicken, Fish, Steak normal)
Satay is nice (beef, mutton, chicken) and the sauce is nice coz of the pineapple which was grinded really fine
Warm food ok, but not good
Dessert ok
Food Rating would be about 6.5/10, coz I expected more from the cost
Service Rating would be about 8/10, the staff are attentive, and they gave free parking upon request
Ambience would be about 8/10. Nice, cosy, quiet ambience, with a rustic feel. -
its amazing how tat hotel is still alive..
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ambience is pretty good actually, and the hotel interior is quite nice the decor.Originally posted by mhcampboy:its amazing how tat hotel is still alive..
I saw many koreans checking in that day. I think they survive by arrangements with travel groups -
famous for La Cantina
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They are a budget hotel now i think..??
the new hotel is very nice. not like the old meridien. -
the room charges is ex right?
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The hotel is making big buck ..Originally posted by mhcampboy:its amazing how tat hotel is still alive..
I am a friend of their ex-sales director...
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Who is willing to go and try out with me?