Laska War??? sigh!!
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Was reading the Sunday plus today, and found that the Laksa War is still debatable. More and more of those who claimed to the original Katong Laska sprout in every part of this island. And as usual, food guru Violet Oon was asked to give her verdict on the best of the best Katong laska stall. I really doubt if she knows what is good. Because I ate at HV's only katong laska stall and found it deserves more than the 3 out of 5 stars given by Oon. Of course, we have different tastes and opinions. Interested to know what your taste buds like: what makes a good Laska, or the best Katong laska????
Is it the sauce...more coconut the better (means more fats.Eeks!)??? or the ingredients like clams, prawns etc.???
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Originally posted by hixsy:Was reading the Sunday plus today, and found that the Laksa War is still debatable. More and more of those who claimed to the original Katong Laska sprout in every part of this island. And as usual, food guru Violet Oon was asked to give her verdict on the best of the best Katong laska stall. I really doubt if she knows what is good. Because I ate at HV's only katong laska stall and found it deserves more than the 3 out of 5 stars given by Oon. Of course, we have different tastes and opinions. Interested to know what your taste buds like: what makes a good Laska, or the best Katong laska????
Is it the sauce...more coconut the better (means more fats.Eeks!)??? or the ingredients like clams, prawns etc.???
hehhee sorry people
I realised I spelt "laksa" incorrectly...
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i think the laksa there not nice leh
overrated......
some neighbourhood kopitiam ones so much so much better....