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Mice, roaches close home of $25,000 dessert
The Frrrozen Haute Chocolate is unveiled at the Serendipity-3 restaurant in New York November 7, 2007. The Manhattan restaurant that unveiled a record-breaking $25,000 dessert last week has been forced to shut its doors temporarily due to an infestation of mice and cockroaches. REUTERS/Chip EastNEW YORK (Reuters) - A Manhattan restaurant that unveiled a record-breaking $25,000 dessert last week has been forced to shut its doors temporarily due to an infestation of mice and c
ockroaches.
Serendipity 3 on the Upper East Side failed its second consecutive health inspection in a month on Wednesday night after health officials found a live mouse, mouse droppings in multiple places, flies and dozens of live c
ockroaches, the Heath Department said.
"We're rectifying it as quickly as we can," said owner Steven Bruce, adding the restaurant would then be allowed to reopen.
Serendipity 3 set a Guinness world record on November 7 for the most expensive dessert when it partnered with luxury jeweler Euphoria New York to create "Frrozen Haute Chocolate," a blend of 28 cocoas fused with 0.2 ounces of edible 23-karat gold.
It comes with an 18-karat gold bracelet with 1 carat of white diamonds at the base of the goblet. The sundae is topped with whipped cream covered with more gold and a side of La Madeline au Truffle from Knipschildt Chocolatier, which sells for $2,600 a pound.
The desert is a more decadent take on Serendipity's $8.50 "Frrrozen Hot Chocolate," which the talk show host Oprah Winfrey once endorsed by saying it made her want to "dance on the chandeliers." Bruce also has a $1,000 ice cream sundae on the menu called Golden Opulence.
(Reporting by Edith Honan; Editing by Daniel Trotta and Sandra Maler)
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