- Get chicken, marinate it with oyster sauce, light soy sauce, seseme oil. cook chicken porridge.
- Boil soup. Soup good for health and tasty.
- Fry veg. Cut veg and soak it with water. chop garlic. ONce wok is hot, pour oil and fry the garlic first, follow by the veg, after frying a while you can add your own ingredients like prawns and so on. Pour some sauce on it and fry. Then it is ready to eat.
Wanna try cooking some roti prata at home? try this recipe
Recipe 1
Slightly defrost, place a long sausage on the end and roll up like a spring roll. Bake it in oven 180 for about 20 mins. Check the base should it need to be turn over to have even colour.
Recipe 2
another recipe from epicurean escapism's blog
Quick & Easy Portuguese Egg Tarts
(makes 6 pieces)
3 pieces of frozen instant prata
1/4 cup sugar
1/4 cup milk
1/4 cup whipping cream
3 egg yolks
1 tsp vanilla essence
Preheat oven to 220C.
Cut each piece of frozen prata into two. Fold and press each half into a muffin hole.
Beat sugar, milk, whipping cream, yolks and vanilla essence until all of the sugar has dissolved. It should thicken, and look almost white.
Pour the egg mixture into each of the prata ‘cup’, filling about 2/3 full.
Bake at 220C for 20-25mins