the next burger i'm making
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quarter pound ground beef patty. broiled in the toaster oven. sandwiched between 2 grilled cheese sandwiches.
can't wait to go buy meat on saturday!!! even though i'm really broke T.T
a picture of it can be found here: http://aht.seriouseats.com/
not sure if you'll have to go to the next page or not... -
dun forget to upload pic ya..
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sounds good.
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im not able to upload pics due to thefactthatimreallyreallylazy.
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sounds cheesy.. slurp.
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it must have many many slices of cheese....
many many layers of veggies....
nice good layer of beef!
i can't wait to see your creation
btw the above are my personal preference -
there will be NO veggies.
when i have burgers, i always ask for veggies (if they come with it) on the side, or to have them remove it.
my beef is bought at a farmer's market. costs me a good lot of money for a pound. but IT IS VERY GOOD!!! you can actually really taste the diff.
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remember to give it a name..
see if it can outdo the mega mac..
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u must buy the meat from the butcher type de.. sell all types of meat, salami, all the likes. yum.
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pls do not even think abt comparing it in any way at all to a macs burger.
thank you
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Originally posted by udontknowme:
there will be NO veggies.
when i have burgers, i always ask for veggies (if they come with it) on the side, or to have them remove it.
my beef is bought at a farmer's market. costs me a good lot of money for a pound. but IT IS VERY GOOD!!! you can actually really taste the diff.
sounds yummy...ok so you'll give us a field report aye?
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im feeling hungry now...
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next time include an egg (bull's eye) - that together with the melted cheese and beef patty is guaranteed to make your day!
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you going to add stuff to your grinded beef? like onions bits, pepper, chestnutt?
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udon's burger..
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Originally posted by hisoka:
you going to add stuff to your grinded beef? like onions bits, pepper, chestnutt?
i dont add anything.
just the beef on it's own.
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Originally posted by cassie:
next time include an egg (bull's eye) - that together with the melted cheese and beef patty is guaranteed to make your day!
i dont add eggs to my burgers either.
it's usually just beef. bun. and ketchup for dipping my burger into...
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boring burger~~~!! he he
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the trick to a good Beef Burger is not to flame broil or fire grill the beef burger median done ....
If you add egg just add the egg white.
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Originally posted by the Bear:
udon's burger..
10/10.
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add cheese!!!
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salmonella & e.coli burger.
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Originally posted by hisoka:
add cheese!!!
im using 2 grilled cheese sandwiches to kiap the meat u know...???? heehee
but when i eat out, my burgers will have cheese. but not when i make my own at home. cos gd cheese is expensive. and i will not use lousy cheap cheese with my gd meat :x
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Originally posted by udontknowme:
there will be NO veggies.
when i have burgers, i always ask for veggies (if they come with it) on the side, or to have them remove it.
my beef is bought at a farmer's market. costs me a good lot of money for a pound. but IT IS VERY GOOD!!! you can actually really taste the diff.
i like