indian curried crab!

• Kaimar

  25 Feb 09, 12:34

  

  getting rare nowadays?

• lianamaster

  25 Feb 09, 17:43

  Me dun eat seafood..sorry...

• Hello Kitty

  25 Feb 09, 20:45

  u is indian izit?

  cook it urself.

• lianamaster

  25 Feb 09, 23:59

  

• Patrik

  26 Feb 09, 00:20

  Wow,it looks damn nice.

• seyKai

  26 Feb 09, 00:34

  Indian curry CRAP?

  you get it all the time

• JJxJJ

  26 Feb 09, 00:35

  Originally posted by Kaimar:

  

  getting rare nowadays?

  looks pretty good

• Worldlybusinessman

  26 Feb 09, 08:16

  Indian style sambal crab reminds me of old days. singapore sambal crab taste was best. But now is all really CRAP.

  basically this one, the crab need to be fresh and should be eaten straightaway after cooking or at least should store in a oven throughout the day with heat. I think TS was actually meant to say those coffesshop  prata stalls used to sell sambal crab but they get spoilt fast after exposure to the air when they are displayed.The taste degrades.

  I think TS is right, it is rare now, but u can eat them mostly in restaurants in serangoon.

  Indian style sambal crab and chinese style are different

• lianamaster

  27 Feb 09, 12:04

  Originally posted by Kaimar:

  

  getting rare nowadays?

  It looks kinda spicy that you need to get cold water & tissue papers ready...