Hideous chicken torture alleged at Tyson Plant
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Signed statement of Tyson employee, Virgil Butler
http://www.meatstinks.com/tyson-state.html
"...most of the chicken run by this plant is destined for shipment to Kentucky Fried Chicken"
"In the process of hanging the live birds, we were forced to break their legs to get them to fit into the shackles"
"...high pressure explosion that rips the chickens' bodies apart and scatters them all over the room"
"Therefore, they are scalded alive. When this happens, the chickens flop, scream, kick, and their eyeballs pop out of their heads. Then, they often come out the other end with broken bones and disfigured and missing body parts because they've struggled so much in the tank." -
In actual fact, the operation of a chicken slaughter house is not as morbid as what you have described.
It does not make any sense for the chicken to "explode under pressure and causing chicken parts to be missing"; what is the purpose for such a method used.
The chickens are weight, feet tied, and slung feet up with the string placed into a hook.
The chicken being suspended by its legs onto a hook, is transported by an overhead conveyor that brings the chicken to a light guide rail opening.
The guide rail will ensure the neck of the chicken is extended straight down, while its feet is suspended above, and the chicken is stretched in preparation for the next process stage.
The overhead conveyor hook transport and the guide rail extending the neck of the chicken in a fixed position, will allow the neck to be exposed to a circular knife that slice the throat of the chicken, as it passes across the circular blade.
The blade is adjusted to slice the throat at a specific depth, that is similar to a manually slaughtered chicken using a knife - as in a traditional wet market.
The chicken blood will be drained over a specific conveyor run time, with the blood collected in a drain pan below the conveyor.
The next step, will be boiling the chicken to allow the feathers to be softened and removed easily be mechanical means.
That is the modern mechanized version of a large scale chicken slaughtering process. -
i didn't described it... the person in the article did, im just copying and pasting.
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brudder jus one thing, do you eat?Originally posted by pocketpig II:i didn't described it... the person in the article did, im just copying and pasting.
another if you dun mind, water safe
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i have boycott KFC
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Methinks it's one of those articles which are written by the PETA nutcases.
I think those idiots are out of their minds... but that's my personal view -
dnt belive everything u read.
if u do...... thn yr one of those tt belived the mail about KFC producing genetically altered chickens with no head n feet w no feathers....
thn again if its fear.... thn u cant eat these too...
Beef - Mad Cow Diesease
Lamb - Origins of Mad Cow Diesease
Chicken - See above
Pork - Too much tumors n impurities
All vegetable - Too much pesticides
Junk Food - Too much artificial flavorings n chemical additives
nuff said....