



hmm ok.Originally posted by FireIce:available @ bakerzinn
ORH NEE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!Originally posted by MooKu:I like ice kachang!
but after ten minutes I don't like it anymore
my favorite desserts of all time are yam paste with pumpkin and gingko nuts and lard & HOT burbur cha cha!!!
sometimes it takes awhile...Originally posted by MooKu:still cannot see...
Originally posted by udontknowme:ORH NEE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
yeah...after im about half done with the ice kachang, i will get sick of it. heh![]()
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Kara ar...Originally posted by MooKu:
i loooooooove orh neeeee!!
sbst: What's kara?
ohhh.... how about fresh coconut milk?Originally posted by sbst275:Kara ar...![]()
Usually restaurants I believe they use Kara, cheaper and can store longerOriginally posted by MooKu:ohhh.... how about fresh coconut milk?
i like it with some milk too.. I had some from the Yunnan restaurant at Tampines Mall, cooked just the way I like it!and there was some milky thing I forgot what milk it is...
I thought you had a sore throat?Originally posted by StarPuppy:*sings*
orh nee yooouuuu...can take my heart away![]()
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what to do..got the ladies love orh nee...have to make a song to make them happyOriginally posted by MooKu:I thought you had a sore throat?
Originally posted by sbst275:Usually restaurants I believe they use Kara, cheaper and can store longer
can teach me>Originally posted by udontknowme:my mom makes her own orh nee
dunno where she got the recipe from
i like to add milk to mine. hehe....drown it in milk sometimes![]()
but its A LOT of work
But they can't keep it for long... I suspect expiry date is like 2 weeks aft prod date...Originally posted by MooKu:
but it's not fresh.
when it comes to coconut milk, i strongly insist on using only the fresh ones... either the white plastic bagged one (that can usually be found in the chilled section) or better still, squeeze from freshly grated coconut
udon can make orh nee???Originally posted by udontknowme:my mom makes her own orh nee
dunno where she got the recipe from
i like to add milk to mine. hehe....drown it in milk sometimes![]()
but its A LOT of work
i help you steam and mash and kneadOriginally posted by udontknowme:can make...but i need the recipe in front of me![]()
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and its A LOT of work...
need to steam and mash and knead...a lot A LOT of work...