Rambutans

• littlestream

  20 Jul 06, 22:15

  Originally posted by dragg:

  you must be very miao tiao.
  
  

  
  
  more like kiasu or boringly routine
• Lorry`

  21 Jul 06, 01:02

  Originally posted by dragg:

  the thai rambutans i bought dont have this problem.
  

  2 ple from diff stalls tell that to my mother but then when i eat the husk still stick to the flesh
  
  anyway we try a new way to eat ..
  my mother use knife to slice the flesh out Lol.
  nicely done and easier to eat but require more work.
• ch33zekake

  21 Jul 06, 08:43

  Originally posted by RSKeisuke:

  the thing i hate about eating rambutan is the husk that always stick to the flesh..

  same here... i alwaz have to eat it veri veri slowly dat i gave up...
• dragg

  21 Jul 06, 10:30

  Originally posted by Lorry`:

  2 ple from diff stalls tell that to my mother but then when i eat the husk still stick to the flesh
  
  anyway we try a new way to eat ..
  my mother use knife to slice the flesh out Lol.
  nicely done and easier to eat but require more work.

  are you living anywhere near new upper changi road?
  
• dragg

  16 Aug 06, 15:44

  i bought and finished another 3 kgs.
  
  it is going at $1 a kg at blk 58, new upper changi road.
  
  good harvest!!!
  
  
• dragg

  17 Aug 06, 19:37

  i bought another 3 kgs.
  
  i have eaten more than 15 kgs already.