Wild Boar
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Some people eats it. Hows the taste
Anybody here tried before -
hmm.
So long ago already.
I think more tender dan pork. -
tastes like chicken....
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hmm.. where to eat it?
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got one chao cho bee to it .....
gamy taste ... and I remember it to be slightly tougher than farm porkies ....
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with SARS lurking around. dun touch such stuf k...
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east malaysia. my aunt's friend know how to cook....
but i never ate it though -
Ate it in JB and was cooked like the deer meat method. It's tender but nothing fantastic.
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hv u noticed that any kinda exotic meat taste like chicken or fish hahaha.Originally posted by skeujin:tastes like chicken.... -
nice to eat
those fellas should have eaten it instead of buried it
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whats that?
sua ter ba? -
half a lifetime ago when i lived around Telok Blangah, this hawker used to have it occasionally...
he knew how to braise it properly and it was delicious
and yah.. sua ter bak -
First time you post a topic without pictures...
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I remember it was tough.. but nice!
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do u know there are wild boars in singapore?
anways, i don't know if singapore still got sell but it's illegal since it's feral meat. in malaysia, u can find them in many chinese cuisine restaurants. the texture is more or less the same, though i heard baby boars are far tender as compared to adults. the texture depends on the age and sex of the boar, reallly. the older the tougher. male meat tends to be tougher. as for the taste, there is a slight musky taste to it and the fats smell is much stronger. if cooked with heavy seasoning, it's hard to tell the diff between wild and domestic pigs. -
what's ferel meat
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i have eaten it before.
its very nice!!! -
feral - not domestic, wild.Originally posted by dumbdumb!:what's ferel meat -
ate b4 in ayer hitam
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perhaps i need to go to m'sia to taste it.Originally posted by Stooky:ate b4 in ayer hitam
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Go ubin,lot of wild boar
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There are alot of wild boar in pulau tekong, wild boar tends to have less fats compare to domestic pig, abit salty.Originally posted by newcomer:do u know there are wild boars in singapore?
anways, i don't know if singapore still got sell but it's illegal since it's feral meat. in malaysia, u can find them in many chinese cuisine restaurants. the texture is more or less the same, though i heard baby boars are far tender as compared to adults. the texture depends on the age and sex of the boar, reallly. the older the tougher. male meat tends to be tougher. as for the taste, there is a slight musky taste to it and the fats smell is much stronger. if cooked with heavy seasoning, it's hard to tell the diff between wild and domestic pigs. -
No need to go all the way to Malaysia.. theres one at the hawker center next to fu lu shou complex at bugis... can't remember the name but i recall its right at the end of one row... the meat is though but really tasty.
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ijit really wild boar? i tot cant bring in boar frm m'sia?Originally posted by nickteojl:No need to go all the way to Malaysia.. theres one at the hawker center next to fu lu shou complex at bugis... can't remember the name but i recall its right at the end of one row... the meat is though but really tasty. -
Its wild boar.. im not sure where they get it from though... but worth trying.. not too pricey also!Originally posted by Stooky:ijit really wild boar? i tot cant bring in boar frm m'sia?