whats wrong with eating chicken skin?

• LinkageII

  15 Jun 07, 20:13

  Originally posted by Master -_-:

  salmon skin..yumz...

  yummmm the grilled one
• DjMatrix

  15 Jun 07, 23:13

  eat the skin once in awhile is ok one.
• Xiaozzhen

  15 Jun 07, 23:17

  I like chicken skin and my cholesterol levels are pretty good. My triglycerides is pretty low.
  
  
• caleb_chiang

  15 Jun 07, 23:20

  Originally posted by Master -_-:

  I mean those really chicken skin with no fats lining it... Kana scolded by my gf sia during lunch for eating mine and her chicken skin
  
  Those harmless crispy skin really can increase cholestrol level ah? What about my favourite salmon skin
  
  What about the Bishop's nose aka Chicken backside? I just love them Heard got a place that sells a plate of just fried bishop's nose...just like in Taiwan

  the only wrong thing is your girl...
• Kenashi

  16 Jun 07, 08:36

  oily loh
• missqi

  16 Jun 07, 08:41

  
• Kenashi

  16 Jun 07, 08:44

  Originally posted by caleb_chiang:

  the only wrong thing is your girl...

  
• Puzzling

  18 Jun 07, 20:36

  Unless if the chicken is oily and you ate it then it will contain fats and so on...
  By the way, i love chicken skin and duck skin
  
  It was so fleshy and nice I went to KFC to buy chicken and it was spicy when i eat it. But it was delicious.. I hope to eat them again
• Wanda

  19 Jun 07, 09:02

  Originally posted by Xiaozzhen:

  I like chicken skin and my cholesterol levels are pretty good. My triglycerides is pretty low.
  
  

  Wait till you hit menopause...then report again.
• dragg

  19 Jun 07, 09:29

  Originally posted by Master -_-:

  so is it harmful eating chicken skin?

  of course.
  
  due to the high fat content.
  
  
• sardine prata

  24 Jun 07, 16:01

  mmmm...chicken skin is tasty, regardless deep fried, steamed or roasted
• Darkness_hacker99

  24 Jun 07, 16:04

  I am reducing the skin intake liao.. very fattening.
• fudgester

  24 Jun 07, 16:04

  I always tear off the skin and toss it aside while I'm eating KFC chicken. I just eat a small portion of the skin for taste... I toss out the rest of the skin.
  
  For Hot & Crispy chicken especially, you can really see the huge amounts of underlying subcutaneous fat when you tear the skin off.
  
  Okay, okay, I'm weird.
• fymk

  24 Jun 07, 16:07

  I think everything should be in moderation.
  
  That is why I have fried chicken with skin on once a week
  
  If I want to finish one whole fried chicken with the skin - I cannot eat fried chicken for a month.
  
  But sometimes..I don't care.
  
  Life is short - no point in harping about staying fanatically healthy and not enjoy your life. I listen to what my body wants - sometimes I get craving for vege , I become veg for a day or if I suddenly have an orange addiction , I eat 10 oranges in a day.
  
  Everything is unhealthy nowadays - unless you buy organic which is expensive.
  
  HAHHAHA SO ENJOY
  
  And I am no skinny gal.
• Wanda

  25 Jun 07, 16:52

  Originally posted by fudgester:

  I always tear off the skin and toss it aside while I'm eating KFC chicken. I just eat a small portion of the skin for taste... I toss out the rest of the skin.
  
  For Hot & Crispy chicken especially, you can really see the huge amounts of underlying subcutaneous fat when you tear the skin off.
  
  Okay, okay, I'm weird.

  You're not weird. Many gals I know eat like that too.