Bak kua
-
Already bought from lim chee guan liao. really yummy.
well maybe got to eat now better than letting it spoilt.
-
its something like....like prata...so wat do u think...
-
keep bak kwa in freezer lor... cny come den u heat it up in oven...tah da!!Originally posted by Hogzilla:It's about one month away from CNY. If you don't mind these white white thing called "mould" (it will grow if you shelf it for like 1 or 2 weeks) growing on your precious and tasty Bah Kua, pls go ahead. -
keep bak kwa in freezer lor... cny come den u heat it up in oven...tah da!!Originally posted by Hogzilla:It's about one month away from CNY. If you don't mind these white white thing called "mould" (it will grow if you shelf it for like 1 or 2 weeks) growing on your precious and tasty Bah Kua, pls go ahead. -
-
wa dun put this kind of pic leh make ppl hungry nia..
-
Originally posted by gnoik:If i buy bak kua now, will it be spoilt when CNY come? gnoik, keep the bak kua in the fridge. When u wanna eat, microwave bak kua. This way bak kua will still taste good until CNY.
-
if u want to keep till CNY, better to buy Bak Hu (Pork Floss). Otherwise pple will think your bakka was leftover from the previous CNY.
-
microwave it - it will taste very good - as if it's just bought. I have tasted the microwave bak kua and I like it!!Originally posted by norm:if u want to keep till CNY, better to buy Bak Hu (Pork Floss). Otherwise pple will think your bakka was leftover from the previous CNY.