Just now i kenna one stupid auntie at a fried stall !!!
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u want tau geh?
which part of the CTK u dun wan? the kueh? or egg? or chye porh? or u dun wan it fried, u want it steamed? any of those in xchange for tau geh.
or u wan just a plate of tau geh? later u eat until boh ghey! -
penang style carrot cake has beansprouts though... if only we could have that in singapore. its called char koay kak there though
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wah suddenly CTK never looked that good. yummy! today bfast i take CTK bah.
not a bad start for a friday.
